Norovirus is one of the most common causes of foodborne illness worldwide, often leading to outbreaks in food service settings, healthcare facilities, and other high-density environments. It is highly contagious and can cause acute gastroenteritis, with symptoms such as nausea, vomiting, diarrhea, and abdominal pain. Norovirus is particularly resilient and can survive on surfaces, in water, and in various foods, making its detection and control essential for public health and food safety.
Sources of Norovirus G1/G2 Contamination
Norovirus contamination can occur through contact with infected individuals, contaminated water, food items (particularly shellfish, fresh produce, and ready-to-eat foods), or surfaces. The virus can spread rapidly in enclosed environments, and due to its low infectious dose, even trace amounts can cause illness. Norovirus is resistant to many standard disinfectants, underscoring the need for rigorous hygiene and sanitation practices.
Our Norovirus G1/G2 Detection Services
CREM Co Labs offers advanced testing services for Norovirus genogroups G1 and G2, the strains most commonly associated with human illness. Our testing methods are designed for high sensitivity and specificity, accurately detecting Norovirus even at low levels. We utilize real-time reverse transcription PCR (RT-PCR) to detect Norovirus in food, water, and environmental samples, providing you with reliable results to ensure the safety of your products and environment.
Norovirus Control and Prevention
Alongside testing, CREM Co Labs offers expert guidance on effective measures to control and prevent Norovirus contamination in food production and handling environments. Our team can help you implement robust sanitation protocols, environmental monitoring, and employee hygiene practices tailored to reduce contamination risks. Our testing solutions are customized to meet the specific needs of various food products and facility environments, supporting your commitment to food safety and regulatory compliance.
Why Choose CREM Co Labs for Norovirus G1/G2 Detection?
- ISO/IEC 17025 Accredited Laboratory: Our laboratory operates under strict quality standards, ensuring accurate, reliable, and compliant results.
- Advanced Molecular Detection Methods: We employ RT-PCR for precise and sensitive detection of Norovirus G1 and G2 in a wide range of samples.
- Customized Testing Solutions: Our services are tailored to the unique needs of your products, facilities, and operational environments.
- Expert Support: Our knowledgeable microbiologists provide insights and recommendations to help you effectively manage and prevent Norovirus contamination.
At CREM Co Labs, we are committed to delivering fast and accurate results, enabling you to respond quickly to potential contamination and protect the health and safety of your consumers. With CREM Co Labs as your partner, you can trust that your food safety practices meet the highest industry and public health standards.
Contact Us
📞 For more information on our Norovirus G1/G2 detection services or to schedule a consultation, please contact us at info@cremco.ca or call 905-510-0111.