20% below market rate for One Year
+ Try Us For Free!
Schedule your free complimentary consultation during which we discuss your exact testing needs!
Lock in rates 20% lower than the market for all your testing needs over the next 12 months!
Enjoy 3 complimentary introductory tests to experience our quality before committing
Don’t miss out — this limited-time offer expires in just eight weeks. Act now before it’s gone!
Special Promotion
20% Off ISO/IEC 17025 Food Microbiology Testing Services + Free Introductory Tests
We are excited to announce a limited-time promotion on our ISO/IEC 17025-accredited food microbiology testing services at CREM Co Labs — now offered at 20% below market rates for an entire year. To help you experience the value and quality of our services firsthand, we’re also offering select tests free of charge for new clients.
Our services include routine food microbiology testing for your products, supported by highly experienced scientists ready to help with urgent issues and complex challenges in the food industry. Whether you need quick pathogen detection or guidance on a complicated contamination problem, our team is here to ensure your food products meet the highest safety and quality standards.
Our microbiology testing services are designed to cover a broad range of potential microbial contaminants and quality indicators, including:
- Pathogen Detection: Identifying harmful microorganisms such as Salmonella, Shigella, E.coli O157:H7, Staphylococcus aureus, Pseudomonas aeruginosa, and Listeria monocytogenes to protect consumer health.
- Indicator Organisms: Testing for indicator organisms like coliforms, Enterobacteriaceae, and total aerobic counts to assess hygiene and quality control.
- Spoilage Organisms: Detecting yeasts, molds, and other spoilage organisms that can reduce shelf life and affect product quality.
- Preservative Efficacy Testing (PET): Ensuring that preservative systems in cosmetics and NHPs are effective against microbial contamination throughout the product’s shelf life.
- Environmental Monitoring: Testing for microbial contamination on surfaces, water supply and in the air within production facilities to maintain a clean and safe manufacturing environment.
We serve the following industries:
- Food: From From raw ingredients to finished products, our comprehensive food microbiology testing is designed to safeguard every step of your production process. We leverage cutting-edge techniques—including PCR, culture-based analyses, and rapid detection systems—to verify that your products are free from pathogens and spoilage organisms. Our rigorous protocols ensure compliance with regulatory standards, helping you maintain product quality, consumer safety, and brand reputation. Whether you’re handling fresh produce, dairy, meat, or packaged goods, our ISO/IEC 17025 accredited laboratory delivers reliable, fast, and accurate results to keep your operations running smoothly.
- Cosmetics: We provide microbiology testing for cosmetics, verifying that products are free from harmful microorganisms and ensuring that preservative systems are effective in controlling microbial growth.
- Natural Health Products (NHPs): For supplements and NHPs, we ensure that products are free from pathogens, meet microbial limits, and comply with Health Canada and other regulatory requirement.
Our microbiology tests include testing against fungi (yeast & mold), bacteria (Escherichia coli including O157:H7, Salmonella and Listeria spp., etc.). We can also provide molecular biology services for the detection of bacteria, viruses (e.g., Hepatitis A virus, norovirus and enteroviruses) and fungi in food, water, NHP and environmental samples. here is a complete list of our service:
- Total Microbial Count
- Mold & Yeast Count
- Coliforms
- E. Coli
- Salmonella spp.
- Staphylococcus Aureus
- Campylobacter Jejuni/Coli/Lari
- Listeria Monocytogenes
- Bacillus Cereus
- Lactic Acid Bacteria
- Enterobacteriaceae
- Shigella
- Pseudomonas Aeruginosa
- Yersinia Enterocolitica
- Clostridium Perfringens
- Clostridium Botulinum
- Mycobacterium Tuberculosis
- Legionella
- Hepatitis A Virus
- and more
Limited-Time Promotion
This offer is valid for new clients who begin food microbiology testing between May 1st and June 30th. The 20% discount is valid for 12 months from the start of service. Free tests are offered for a limited number of samples to evaluate service quality. Standard terms and conditions apply.
Meat Processing
Fruit and vegetable
Dairy processing
Grain
Our team of scientists brings decades of knowledge and research to help solve even the most complex food safety issues.
Your results are internationally recognized and fully compliant with regulatory standards.
From routine pathogen and spoilage testing to customized microbiological assessments, we cover all your needs.
For a limited time, we are offering a set of complimentary tests so you can evaluate our quality, turnaround time, and service firsthand — with no obligation.
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Limited-Time Promotion
20% below market rates for One Year
Don’t miss this opportunity to enhance your food safety program with accredited testing and expert support — at reduced cost and no risk.
Food Industries
Cosmetics
Natural Health Products
Forward all your questions and/or requests to our email: info@cremco.ca